Chicken Thigh Marinade with Rice
These delicious Chicken Thigh Marinade with Rice are perfect for skinless chicken coated in a savory sauce. This recipe is easy to make at home and you can have a healthy and easy dinner on the table in less time.
|8 Costco chicken thighs|
|3 tablespoon of oyster sauce|
|1/2 cup of Costco Yoshida sauce|
|Rooster sauce (chili sauce) to taste|
Directions to make Chicken Thigh Marinade with Rice
- Marinate the chicken thigh over 4 hours or overnight
- Grill or bake at 375 degree oven till done
Serve with Asian vegetable pickle and steam rice.
Related Recipe: Vietnamese Spring Rolls Recipe
Serving Size: 2
Calories Per Serving: 823