Homemade No Bake Cookies Recipe

The Homemade No Bake Cookies Recipe offers a quick and easy way to create delicious treats using basic ingredients like sugar, cocoa powder, butter, milk, peanut butter, vanilla, oatmeal, and optional dried fruit. The key to success lies in achieving the perfect boiling time; too long can result in dry, crumbly cookies, while too short may prevent proper formation.

To prepare the cookies, the sugar, cocoa powder, milk, butter, and peanut butter are melted together in a saucepan over low heat. This mixture is boiled for a minute before incorporating the vanilla, oatmeal, and optional raisins or dried fruit. The ingredients are stirred thoroughly, and the heat is then turned off.

The next step involves dropping spoonfuls of the mixture onto waxed paper or foil, allowing it to cool and harden. The resulting cookies are characterized by a soft and chewy texture. For optimal results, it’s recommended to let the cookies cool overnight, allowing the flavors to meld and the texture to set.

This recipe provides a versatile foundation for creativity. One can customize the cookies by adding different types of dried fruits or even experimenting with variations of nut butter. Overall, the Homemade No Bake Cookies Recipe offers a hassle-free way to enjoy delectable treats without the need for baking, making it a convenient and satisfying option for any occasion.

Ingredients

Directions to make Homemade No Bake Cookies Recipe

1. In a sauce pan melt the sugar, cocoa powder, milk, butter, on low heat boil for 1 minute then add peanut, butter, vanilla and oatmeal, raisins, stir well then turn the heat off.
2. On a sheet of waxed paper or foil, drop mixture 1 teaspoonfuls, let it cool and hardened.
   This cookies is soft and chewy, I let it cool overnight.

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