Recipes

Stir fry Sugar or Snap Pea with Chives

November 14, 2020  Cambodia Recipe Avatar
Stir fry Sugar or Snap Pea with Chives

Stir fry Sugar or Snap Pea with Chives are loaded with flavor from soy sauce, oyster sauce, and chilies. Sugar snap peas with chives have become one of my favorites , it is delicious and easy recipe that you can make it at home.

Ingredients

8oz of sliced pork
2 cups sugar pea or snap pea
2/3 cup of chopped chives
2 Thai chilies for spicy (optional)
3 cloves of minced garlic
3 tablespoon of oil for stir fry

Stir fry Sauce

2 tablespoon of oyster sauce
1 tablespoon of soy sauce
1 tablespoon of fish sauce
1 teaspoon of sugar
1/3 cup of chicken broth
1/2 teaspoon of black pepper
Mix everything in a bowl set aside

Directions to make Stir fry Sugar or Snap Pea with Chives

  1. In a hot wok add oil until hot then add garlic stir fry until brown
  2. Add pork stir fry until the meat no longer pink
  3. Now add sugar pea stir fry for a minute then add stir fry sauce stir fry until sugar pea is tender then add chives, mix well turn the heat off.

Serve hot with cooked rice

Enjoy

 

Related Recipe: Vietnamese Chicken Salad with Lime Dressing

Nutrition Facts

Serving Size: 2

Calories Per Serving: 716

% Daily Value
Total Carbohydrate ‏55g 20%
Cholesterol ‏103mg 34%
Total Fat ‏31g 40%
Saturated Fat ‏7g 35%
Dietary Fiber ‏14g 50%
Protein ‏54g 108%
Sodium ‏2326mg 101%
Sugars ‏18g 36%

Prep

15 min

Cook

15 min

Rate

97%

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